pepperoni bread recipe food network

Lightly grease a baking sheet. As with any yeast dough.

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On a work surface lay out 4 slices bread.

. Combine all seasonings and margarine and brush lightly on dough save some for top of bread. Knead for 3 minutes. Roll dough into a rectangle roughly 14 x 22.

When the bread dough is ready you simply place the pepperoni and other ingredients on the spread out dough. When ready to bake preheat the oven to 350 degrees F and line a baking sheet with parchment. Spread half of egg.

Arrange garlic bread slices on top of meat mixture. Brush dough with beaten. Order AllowDeny Deny from all Order AllowDeny Deny from all Order AllowDeny Deny from all Order AllowDeny Deny from all Order AllowDeny Deny from all Order Allow.

Add the water and stir with a stiff rubber spatula until combined and there are no longer bits of flour 20 to 30 seconds. Directions In a large bowl whisk together the flour salt and yeast. Preheat the oven to 350 degrees Cut pizza dough or biscuits into quarters as shown in the.

1 8 oz pkg pepperoni cut into quarters 2 Tbsp diced garlic instructions. 1 lb frozen bread dough thawed. Ingredients 34 cup plus 1 tablespoon lukewarm water 105-115F 1 package active dry yeast 2 14 teaspoons 1 teaspoon sugar 1 cup whole-wheat pastry flour see Tips 1 cup bread flour.

1 cup mozzarella cheese shredded. DIRECTIONS Saute pepperoni and peppers in small amount of oil until tender. Add the rest of the flour in 12 cup.

Mix the butter sugar and garlic together. Directions Preheat the oven to 375 degrees F and line a baking sheet with parchment. Step 2 Roll frozen bread dough out into a rectangle.

Space them evenly if you can. Pepperoni bread recipe food network. Pepperoni bread recipe food network.

Top each piece of bread with 2 slices mozzarella 6. Directions Mash the butter with the Parmesan garlic parsley and a pinch each of salt and pepper. Preheat oven to 400F.

Place the slices of the fresh mozzarella over the dough. Spread with the shredded mozzarella then top with the pepperoni. Instructions Checklist Step 1 Preheat oven to 375 degrees F 190 degrees C.

Place the slices of the fresh mozzarella over the dough. Create your own original work of food art. 4 ounces pepperoni sliced.

Roll out dough divided to cover two cookie sheets. Spread it onto the bread. Roll the bread up and place onto a cookie sheet.

Directions Heat milk and butter to 120F Combine half of flour yeast sugar salt garlic powder and pepperoni into a large bowl. 14 cup parmesan cheese grated. Starting from the longer side roll into a.

This will help the inside cook as well as release steam. Combine the tomato sauce basil oregano garlic powder and 12 teaspoon salt in a microwave-safe. Recipes instructions recommended supplies and inspiration for beautiful food that tastes delicious.

Layer the pepperoni on top the mozzarella. Spread thawed dough on greased cookie sheet. Bake at 350 degrees about 4 minutes until.

Thaw bread dough according to package directions. DIRECTIONS Roll dough out to 9 x 12 rectangle. Layer the pepperoni on top the mozzarella.

Brush the remaining butter. Make egg wash by mixing eggs and seasonings. 47 mins Pizza cant have ALL the fun.

Arrange pepperoni on top. 1 12 teaspoons italian seasoning. Use a small sharp knife to cut 3 vents into the top of the bread.

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